by executive Chef Angelo Traversa

CUISINE

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VEGAN

GLUTEN FREE

(pictured)

Prosciutto di Parma / fresh mozzarella

POLPETTINE DELLA NONNA

14.5

House made meatballs / house tomato sauce

CALAMARI FRITTI

18.5

Fried calamari / spicy arrabbiata dipping sauce

BRUSCHETTA CLASSICA

13.5

Toasted bread / tomato / fresh burrata

SALADS

ADD CHICKEN 5   |   ADD SALMON 8   |   ADD SHRIMP 8

CAPRESE DI POMODORI HEIRLOOM

16.5

Fresh mozzarella / organic heirloom tomatoes / basil /balsamic reduction

INSALATA DI RUCOLA

14.5

Organic arugula / avocado / hearts of palm / roasted almonds / lemon dressing

INSALATA DI FRAGOLE

15.5

Fresh mozzarella burrata / strawberries / organic beets / fennel / almonds / mint / champagne vinaigrette

INSALATA TRICOLORE

14.5

Organic arugula / radicchio / endive / shaved parmesan / balsamic dressing

INSALATA VERDE

14.5

Organic mixed greens / caramelized pecans / goat cheese / balsamic dressing

PASTA

SUB GLUTEN FREE PENNE 2   |   ADD CHICKEN 5   |   ADD SHRIMP 8   |   ADD MEATBALLS 6

SPAGHETTI AI FRUTTI DI MARE

25.5

Shrimp / mussels / clams / calamari / light spicy tomato sauce

LINGUINE ALLA VONGOLE

23

Clams / garlic / parsley / cherry tomatoes / white wine sauce

RAVIOLI DI FORMAGGIO IN SALSA AURORA

18.5

Cheese Ravioli / mushrooms / cream tomato sauce 

RISOTTO CON FUNGHI E SCAMORZA

21.5

Mixed wild mushrooms / smoked mozzarella / parsley

PAPPARDELLE ALLA BOLOGNESE

19

Slowly braised meat sauce

RAVIOLI DI CARNE ALLA SALSA DI FORMAGGI

19.5

Beef ravioli / gorgonzola / provolone / parmesan

PAPPARDELLE AI FUNGHI E OLIO TARTUFATO

Ribbon pasta / mixed wild mushrooms / cream sauce / truffle oil

22

(pictured with shrimp)

RIGATONI VERDURE

18

Mushroom / eggplant / zucchini / asparagus / tomato sauce

GNOCCHI ALLA SORRENTINA

19

Homemade gnocchi / marinara sauce / mozzarella / parmesan cheese

LINGUINE AL PESTO

18.5

Basil / pecorino / parmesan / pine nuts

PENNE ARRABIATA

17.5

Spicy tomato sauce / garlic / chili flakes

RIGATONI CON SALSICCIA E FUNGHI

18.5

Italian sausage / pink sauce/ mushrooms

ENTREES

OSSOBUCCO ALLA MILANESE

Braised veal shank / creamy saffron risotto

36

SCALLOPPINE DE POLO AI FUNGHI

26

Premium natural reserve free range chicken breast / wild mushrooms in marsala sauce / garlic mashed potatoes / seasonal vegetables 

BISTECCA DI MANZO ALLA BRACE

36

12oz grilled ribeye steak / seasonal roasted vegetables / fingerling potatoes

CIOPPINO

29

Clams / mussels / shrimp / calamari / white wine / tomato sauce

SALMONE ALLA GRIGLIA CON ERBETTE

29

Fresh wild salmon / fresh herbs in EVOO / garlic mashed potatoes / seasonal vegetables

BRASATO DI MANZO AL VINO ROSSO

34

Braised short rib / beef reduction / butter sage gnocchi

SIDES 

8

ROASTED BRUSSEL SPROUTS

SAUTEED MUSHROOMS

ROASTEED FINGERLING POTATOES

GARLIC MASHED POTATOES

SEASONAL MIXED VEGETABLES

HOUSE PARMESAN FRIES

PIZZE

SUB GLUTEN FREE 2 / ASK FOR VEGAN ACCOMADATIONS

FOCACCINA

6.5

Simple pizza crust / rosemary / EVOO

Fresh mozzarella / mushrooms / arugula / parmesan / truffle oil

TRUFFLE

17.5

MARGHERITA

18.5

Tomato sauce / fresh mozzarella / fresh basil

REGINA MARGHERITA

18.5

Tomato sauce / cherry tomatoes / mozzarella di bufala  / fresh basil

PEPPERONI

17.5

Tomato sauce / fresh mozzarella / pepperoni

SALSICCIA

Tomato sauce / fresh mozzarella / fennel sausage

18.5

PROSCIUTTO & ARUGULA

Fresh mozzarella / cherry tomatoes / oregano / arugula / prosciutto di parma / shaved parmesan

19.5

Tomato sauce / fresh mozzarella / prosciutto cotto / mushrooms

COTTO & FUNGHI

17.5

Tomato sauce / fresh mozzarella / mushrooms / artichoke hearts / olives

CAPRICCIOSA

18.5

DIAVOLA

Tomato sauce / fresh mozzarella / spicy salame calabrese

18.5

GORGONZOLA

18.5

Fresh mozzarella / gorgonzola / speck / caramelized onion / thyme 

MEATLOVER

18.5

Tomato sauce / fresh mozzarella / spicy salame calabrese / pepperoni / fennel sausage

CARBONARA

18.5

  Fresh mozzarella / caramelized onion / guanciale / egg / cracked pepper

AFFUMICATA

Smoked mozzarella / cremini mushrooms / fennel sausage / parmesan 

18.5
17.5

Tomato sauce / fresh mozzarella / mushrooms / spinach

POPEYE

ORTOLANA

Tomato sauce/ fresh mozzarella / seasonal roasted vegetables / arugula

17.5

POMODORINA

Oven roasted cherry tomatoes / oven roasted garlic

17.5

CALZONE

CALZONE PICCANTE

Ricotta / fresh mozzarella / parmesan / mushrooms / spicy salami  calabrese / olio calabrese piccante 

18.5

CALZONE VERDURE

Ricotta / fresh mozzarella / seasonal roasted vegetables

18.5

DESSERTS

ITALIAN GELATO 

8.5

LEMON BLUEBERRY RICOTTA CHEESECAKE

10.5

MANGO OR PINEAPPLE SORBET

11

Served in half fruit shell

Layered lady fingers soaked in coffee layered with mascarpone cream and cocoa powder

TIRAMISU

11

CANNOLI SICILIANI

Crispy shell filled with ricotta cream and chocolate chip

10

CHOCOLATE TEMPATION

11

Sponge cake with chocolate fondue & hazelnut creme

18% gratuity MAY be added to parties of 6 or more

APPETIZERS

POLIPO ALLA GRIGLIA

Grilled Spanish octopus / arugula / onion / cherry tomatoes

18

ANTIPASTO MISTO

20

Smoked prosciutto / salame / Parma prosciutto / artichokes / olives / mixed cheeses

ARANCINI SICILIANI

14

Traditional Sicilian rice ball filled with bolognese sauce / fresh mozzarella

COZZE SCOPPIATE

Black mussels / white wine / touch of tomato sauce / garlic / parsley

17

CAVOLFIORE FRITTO

Deep fried cauliflower / spicy tomato dipping sauce

14

PROSCIUTTO E BURRATA FRESCA

18.5